Chicken Filet Pontalba

fried chicken | tri-color pepper and potato hash | Canadian bacon | Tillamook cheddar | béarnaise

Croque Madame

country ham | gruyère cheese | sunny-side up egg | griddle bread | house-cut fries

Chopped Steak

grilled round chuck | demi-glace | choice of two home-style sides

Pecan-Crusted Blackfish

deviled crab meat-stuffed | pecan-crusted | garlic potatoes | Worcestershire butter sauce